Coriander Seed

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MOQ : 100 Kilograms

Coriander Seed Specification

Purity(%)
99%

Ingredients
100% Natural Coriander Seeds

Variety
Indian Origin

Usage
Used in Cooking as Spice

Moisture (%)
Max 12%

Physical Form
Whole

Oil Content %
0.3-0.5%

Flavor
Characteristic

Product Name
Coriander Seed

Product Type
Dried Seeds

Shape
Round

Processing
Machine Cleaned

Color
Brownish Yellow

Grade
Food Grade

Shelf Life
12 Months

Weight
50 Kg

Taste
Aromatic

Storage
Cool and Dry Place

Allergen Information
Gluten Free, Nut Free

Aroma
Strong Fresh

Package Type
PP Bags / Jute Bags

Minimum Order Quantity
5 MT

Damage & Discolor (%)
1% max

Non GMO
Yes

Gluten Free
Yes

Admixture (%)
0.5% max

Crop Year
Current Year

Coriander Seed Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Coriander Seed

Experience praiseworthy quality with our commanding Coriander Seeds, meticulously sourced from the current crop year. With competitive pricing and the best price guarantee, this resplendent spice stands out for its strong, fresh aroma and characteristic flavor. With a maximum admixture of 0.5% and minimal damage, our food-grade, machine-cleaned coriander delivers impeccable purity and consistent color. Enjoy gluten-free, non-GMO assurance, and nut-free safety in every 50kg PP or jute bag. Suitable for exporters, manufacturers, suppliers, and traders seeking a price cut without compromising on quality. Stock up now for resounding culinary excellence from India!

Standout Features and Versatile Use of Coriander Seed

Coriander Seeds boast extra features including gluten-free, non-GMO, and nut-free properties, making them suitable for a wide range of users. Used mainly as a spice in cooking, their aromatic flavor enhances numerous dishes. With a high oil content and machine-cleaned purity, these seeds are ideal for both commercial culinary applications and home kitchens. Their strong aroma and resplendent color make them a preferred choice for those who appreciate authentic Indian flavors.

Coriander Seed Market Reach and Certifications

Our coriander seeds serve the main domestic market across India and are ready stock for timely export to international destinations. Major export markets include the Middle East, Europe, and the Americas. With efficient goods transport and seamless handover processes, buyers can trust in quick and reliable delivery. Certified for food safety and quality, our offerings cater to the global demand for premium Indian spices, backed by rigorous standards and continuous quality checks.

FAQ's of Coriander Seed:

Q: How should coriander seeds be stored to maintain their freshness?

A: Coriander seeds should be kept in a cool, dry place, preferably in airtight containers, to preserve their aroma and prevent moisture absorption, ensuring a longer shelf life.

Q: What makes these coriander seeds praiseworthy in quality?

A: Our coriander seeds are commanding in quality due to their 99% purity, low admixture (0.5% max), minimal damage, and machine-cleaned processing, resulting in resplendent color and strong, fresh aroma.

Q: Where are these coriander seeds primarily exported?

A: Our coriander seeds are exported to key markets including the Middle East, Europe, and the Americas, besides serving the main domestic market within India.

Q: How can buyers benefit from competitive pricing and price cuts when ordering coriander seeds?

A: Buyers gain access to the best price and competitive pricing, with additional price cuts on bulk and repeat orders, making it advantageous for exporters, manufacturers, and traders.

Q: What is the process involved in ensuring the quality of the coriander seeds?

A: The seeds undergo meticulous machine-cleaning, strict quality checks for admixture and moisture content, and are packed in food-grade PP or jute bags, ensuring superior standards and certifications.

Q: What are the typical uses of coriander seeds in cooking?

A: Coriander seeds are widely used as a spice in a variety of dishes, contributing aromatic taste and flavor to curries, spice blends, and pickles in both home and commercial kitchens.

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